10 lbs. (5 ea. - 2 lb. Bags)
Orders placed before 10 a.m. EST will be delivered next business day.
Okra is a deliviously versatile vegetable. It's a classic ingredient in Low-Country dishes like gumbo, jumbalaya, or seafood boils, but it shines in other preparations as well. Roast cut okra with sweet potatoes and leeks until crispy and lightly charred, sautee in a succotash with our super sweet Silver Queen corn, or quickly pickle it and use as a garnish for your bloody mary's.
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